Be one of the first 300.
Every sachet is Rp14.250, less than half a cup of your daily coffee. Founding members get complimentary tools to see the habit working, only while pre-orders are open.
From your pre-order to your first sachet
One production run. We make exactly what the 300 order.
- It’s official
Every batch is lab-tested for purity, then cleared under halal and BPOM certification.
- In the works
Allulose is filled and sealed to order, exactly as many sachets as the 300 ordered.
- All wrapped up
Sachets are boxed and every box is numbered by hand, 001 to 300.
- On the move
The finished batch travels to our warehouse and clears customs.
- Delivered
Shipping is included. You get a tracking link and your spot number by WhatsApp.
0spike is sweetness from plants: you taste it as sweet, but your body can’t burn it. No spike, no crash, no fructose. It just leaves cleanly.
See how it worksAbsorbed but not burned for energy, so blood glucose and insulin stay flat.
No fructose means nothing for your body to turn into uric acid, so a sweet day asks less of it.
Most of it leaves the body unused. That’s why the label reads zero.
Just 0spike. No fillers, no blends, no polyols.
We didn’t build this for a low-carb diet. We built it for ours.
Western sweeteners were designed for a world of packaged food. But our spike comes from the rice, the coffee, the sweet tea, the cakes we eat every single day. 0spike is made for the carbohydrate-rich table you actually sit at, so you can keep your food and lose the spike.
Make the 28-day swap. Watch what stops happening.
At launch, sweeten your coffee and your table with 0spike instead for 28 days. One box is 28 sachets, one a day. A simple tracker and a private group keep you going. Most people notice the afternoon crash is just… gone.
What does rice + coffee do to your blood glucose?
A 20-second check. No diagnosis, no medical claims, just how everyday Asian carbs and sweet drinks tend to move blood glucose, and where a no-spike swap fits.
In studies, blood glucose stays nearly flat after a meal or a sweet treat, while table sugar sends it climbing then crashing. Co-eaten with a carb meal, 5 to 10g blunts the post-meal rise.
Findings describe how 0spike behaves in research settings. They are not a promise of individual results or a medical claim. 0spike is a food, not a treatment for any condition.
The only sweetness without a catch
From figs, raisins, and wheat. Not from cane.
0spike is allulose, a rare sweetness found in tiny amounts in figs, raisins, and wheat. Your body recognises it as sweet and absorbs it, but has no efficient way to burn it, so most of it simply passes through, unused.
It starts in plants
Allulose occurs naturally in figs, raisins, and wheat. One clean molecule, made the way it occurs there.
You use it like always
Stir into coffee, sprinkle on fruit, bake with it. About 70% as sweet, so use a little more.
It’s absorbed, not burned
It enters your bloodstream, but your body has no efficient way to use it for energy.
Blood glucose stays flat
No climb, no insulin spike, no crash an hour later. Most of it leaves unchanged: zero calories, zero fructose.
More reasons to make the swap.
Real sweetness, not a polyol, so it skips the bloating erythritol and xylitol are known for.
Mouth bacteria don’t ferment it, so it doesn’t feed tooth decay the way sucrose does.
Lower your oven slightly. 0spike colours sooner than you’re used to, so it likes a gentler heat.
Caramelization starts about 30 degrees lower than with sucrose.
One box, every swap
Anywhere you’d normally sweeten, use this instead, about a third more to match the sweetness.
Coffee & tea
Dissolves clean and cold, no grit at the bottom of the cup.
Baking & desserts
Browns and caramelizes, so cakes and pastries still turn golden.
Sauces & dressings
Balances heat and acidity without spiking your blood glucose.
Greek yoghurt & berries
A morning of sweetness that won’t spike your first reading.
0spike Allulose, 28 sachets.
28 sachets of 10g, about a month at one a day. Zero calories, zero spike, and it still bakes, browns, and caramelizes like the real thing. Halal certified.
RM 89.99 in Malaysia · S$29.99 in Singapore · US$27.99 everywhere else
Charged at checkout in the store’s supported currency.
0spike is a food, not a treatment for any condition. Sold in Malaysia by A1C Sdn. Bhd. See the Refund Policy.
Questions, answered.
Everything people ask before their first box.
Will 0spike spike my blood glucose?
No. Your body absorbs 0spike but doesn’t metabolize it for energy, so blood glucose and insulin stay nearly flat after you use it.
Does 0spike raise uric acid?
No. The uric-acid load of sweet things comes from fructose, and 0spike has none, so it doesn’t raise uric acid. It is not a treatment for gout or high uric acid.
Is 0spike halal?
0spike is produced to halal standards for the Indonesian and Malaysian markets. Look for the certification mark on every box.
Can I bake and cook with 0spike?
Yes. 0spike browns and caramelizes under heat like the real thing. It is gently less sweet, so use about a third more to match the sweetness.
What’s the GLP-1 effect people mention?
Like some everyday foods, 0spike can gently prompt your gut to release GLP-1, one of your body’s own fullness signals, through natural gut stretch, not a drug. A food-level effect, not a medication and not a weight-loss drug.
0spike will launch on TikTok Shop, Shopee, and Tokopedia, official stores only. Until then, the founding batch is available to pre-order here.